Paris is home to some of the best cuisine in the world and it's no secret why. Countless fresh bakeries, markets, vineyards and farming communities can be found throughout the city and encompassing areas, allowing for only the freshest local ingredients and products to be used in the preparation of food. 

Since opening its doors in 1895, Le Cordon Bleu has been attracting aspiring chefs from all over the globe. Only the most highly trained and experienced instructors have been hand-selected to teach at this prestigious culinary school and carry on its traditions. Many famous chefs have attended this renowned school including Mario Battali and of course, Julia Child. Choose from one of 25 outstanding demonstrative courses including “In Honor of Julia Child”, “A Taste of Italy”, “Risotto”, and “All About Chocolate”. 

Your 5 night stay at the Hyatt Regency Paris Étoile places you in the heart of Paris, within a 5-minute drive of Palais des Congres de Paris and Arc de Triomphe.

  • 5 night stay at the Hyatt Regency Paris Étoile for 2

  • 3 hour demonstration/workshop (1 of 25 available courses) for 2

  • Coach class round trip airfare for 2 from any major metropolitan airport in the 48 contiguous United States to Paris, France

  • Booking and concierge service


A stay can be reserved, based on availability, anytime during the year with the exception of Christmas, New Year’s, and Thanksgiving. Nights must be used during one stay. Airfare taxes are the responsibility of the purchaser. Saturday night stay required. Winner has 12 months to book and 24 months to travel. Must be booked a minimum of 60 days in advance.

*all participants must be 18 years of age to attend.

Charity Cost: $6,250

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